JEWLScholar@MTSU Repository

Browsing by Subject "French cuisine"

Browsing by Subject "French cuisine"

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  • Morgado, Hagia (University Honors College, Middle Tennessee State University, 2016-05)
    The aim of this thesis is to discuss the ongoing evolution of French cuisine from the seventeenth to the twenty-first century, which often parallels with events in France's political history. Each chapter analyzes the ...

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