Evaluation of breed, milk production, and udder characteristics on somatic cell count and udder pathogens in lactating Holstein and Jersey cows
Evaluation of breed, milk production, and udder characteristics on somatic cell count and udder pathogens in lactating Holstein and Jersey cows
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Date
2019-10-20
Authors
Brown, Britney
Journal Title
Journal ISSN
Volume Title
Publisher
University Honors College Middle Tennessee State University
Abstract
Somatic cell count (SCC) is an indicator of the health and cleanliness of dairy
cattle and is directly related to incidence of mastitis. The effects of cow breed (n =
10/breed, Holstein & Jersey) on milk yield, milk quality, SCC, bacterial cultures, and
hygiene scores were compared over a 6-wk period. Milk Samples with a SCC >350,000
cells/ml were cultured. Holstein cows produced significantly more milk than Jerseys (P
= 0.0181) and had a greater conductivity (P = 0.0005). SCC measurements were not
significantly different. Jerseys had lower hygiene scores indicating that they were
cleaner than Holsteins in their udder and flank area. There were no significant
differences in leg scores by breed or bacterial species cultured. The results insinuate that
Jerseys are cleaner overall, and that conductivity is related to milk yield
Description
Keywords
Basic and Applied Science,
SCC,
Jersey,
Holstein,
milk production,
pathogens,
bacterial load,
cattle,
cows,
lactation,
breed,
breed evaluation,
conductivity,
somatic cell count,
hygiene,
hygiene score